Refrigeration is the process of removing heat from an enclosed space, or from a substance, and rejecting it elsewhere for the primary purpose of lowering the temperature of the enclosed space or substance and then maintaining that lower temperature. The best performing, longest life refrigeration systems result from being designed and built with the best component parts. From ammunition storage to food processing to manufacturing facilities, refrigeration systems must be reliable, maintain accurate and consistent temperature in refrigerated spaces, and ensure that processing equipment operates consistently and can meet varying production needs. Good refrigeration design can save significantly in operating costs as well.

We use 3-phase motors when others use single phase, suction filters with replaceable cores, sturdier fans, and heavier gauge metal. Kramer‘s patented Thermobank® equipment defrosts as much as five times faster than other conventional systems. That means we can operate up to 22 hours a day versus the others’ 16 or 18 hours, which saves the user money both in original cost and in continuing operating savings, month after month.

Additional applications:

• Refrigerated warehouses, including controlled atmosphere
  
• Fruit and vegetable processors ranging from fresh product storage to highly processed pre-prepared meals
  
• Breweries and wineries
  
• Dairy and ice cream processors
  
• Meat, poultry, and fish processing